Freshpert Mutton Soup Bones (Goat/Lamb) – Rich in Marrow, Perfect for Stews & Gravies
Enjoy the deep, hearty flavor of Freshpert Premium Mutton Soup Bones, specially cut for rich broths, traditional stews, and meaty gravies. Sourced from healthy, farm-raised goat and lamb, these medium-sized mutton bones are rich in marrow, making them ideal for slow cooking. Whether you’re preparing a classic mutton yakhni, paya soup, or robust curry, this cut brings out the best in taste and nutrition.
Why Choose Freshpert Mutton Soup Bones?
Hand-selected cuts from premium goat/lamb
High in protein (20.6g) per 100g
Low in fat (2.8g) and carbs (1.8g)
Freshly chilled (0–4°C), never frozen
Hygienically packed and delivered to your doorstep
Perfect For:
Traditional Indian soups
Slow-cooked gravies
Rich bone broths and sauces
Net Weight: Custom pack sizes available
Shelf Life: Store between 0°C to 4°C | Do not freeze
Price: ₹259 (MRP ₹399 – 35% Off)
Delivery: Get it fresh in just 90 minutes
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